Sunday, May 24, 2009

Sayonara, and um.. bon appétit.

(How do you say that in Japanese?)

I've been keeping a secret: I'm headed to Japan tomorrow for about three and a half weeks.

But this actually is good news for this blog, because I am taking my laptop with me and plan to post here as I eat my way through Japan. I am sure to be inspired as Japanese cuisine is probably my favorite.


1 comment:

linda said...

As much as we'll miss you here, I can't wait to see what kind of adventures you have (culinary or other)! Weeee! Have a safe trip!